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Scirj Volume VII, Issue IX, September 2019 Edition ISSN: 2201-2796 TUGBOBO, O.S.; IDOWU, K.S.; FAYOSE, T.S.; AYOADE, R.O. Abstract: The present investigation on this study was to assess the antioxidant and toxicological potentials of Tapinanthus globiferus leaf extract and its effects on inherent antioxidant enzymes. The leaf extracts of the plant were prepared with both aqueous and ethanolic solvents at 5% concentration levels. Antioxidant indices such as free radical scavenging ability [DPPH], iron chelation ability [Fe2+], hydroxyl radical scavenging ability [OH*], which are indices for radical scavenging potential of Tapinanthus globiferus were assessed. Reference this Paper: EVALUATION OF ANTIOXIDANT POTENTIAL OF TAPINANTHUS GLOBIFERUS EXTRACT AND EFFECT ON PHYSIOLOGIC STATE OF DEFENSIVE ANTIOXIDANT ENZYMES IN WISTAR RATS by TUGBOBO, O.S.; IDOWU, K.S.; FAYOSE, T.S.; AYOADE, R.O. published at: "Scientific Research Journal (Scirj), Volume VII, Issue IX, September 2019 Edition, Page 109-117 ". Search Terms: Tapinanthus globiferus, antioxidant enzymes, free radicals, percentage inhibition [Read Research Paper] [Full Screen] |