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Scirj, Volume XI [2024]
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Scirj Volume XII, Issue X, October 2024 Edition ISSN: 2201-2796 ANALYSIS OF PRICE ELASTICITY AND COMMERCIAL RICE SALES VOLUME OF PERUM BULOG NORTH SULAWESI REGIONAL OFFICE Novy J. Kasenda Abstract: The purpose of this research is to analyze the price elasticity and sales volume of commercial rice at the Perum Bulog Regional Office of North Sulawesi. The method used in this research is a qualitative descriptive analysis method. Types and sources of data include primary and secondary data. Data collection techniques used are observation, interviews, and documentation. The data analysis technique uses qualitative descriptive, the data used in this research is by going directly to the field and making observations in the field, to related parties in order to collect data. While the interview data, both directly and indirectly, are used to conclude the findings obtained in the study. The results of the research indicate that sales volume, measured based on product units sold, is the number of real sales units of the company in a certain period, while the value of the product sold, is the amount of real sales value of the company in a certain period. The volume of rice sales at Perum Bulog Regional Office of North Sulawesi has increased. This is because the products sold by Perum Bulog Regional Office of North Sulawesi, especially rice, are the main food ingredients in meeting human needs, and of course the price of rice at Perum Bulog Regional Office of North Sulawesi, is relatively cheaper compared to others. Reference this Paper: ANALYSIS OF PRICE ELASTICITY AND COMMERCIAL RICE SALES VOLUME OF PERUM BULOG NORTH SULAWESI REGIONAL OFFICE by Novy J. Kasenda published at: "Scientific Research Journal (Scirj), Volume XII, Issue X, October 2024 Edition, Page 65-69 ". Search Terms: Elasticity, Volume, Sales, Price, Commercial Rice [Read Research Paper] [Full Screen] |
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